Clear pricing for specialized restaurant bookkeeping.
Three straightforward monthly plans for restaurants with different levels of bookkeeping activity and support.
Choose the plan that fits your restaurant.
Essentials
For smaller restaurants with straightforward monthly bookkeeping needs.
- Bookkeeping for up to 50 transactions per month
- Includes 2 connected bank or credit card accounts
- Annual Profit and Loss Statement and Balance Sheet
- Business insights about your restaurant's performance
Core
For established restaurants needing greater activity capacity, stronger reporting, and more support.
- Bookkeeping for up to 100 transactions per month
- Includes 4 connected bank or credit card accounts
- Monthly Profit and Loss Statement and Balance Sheet
- Business insights about your restaurant's performance
Growth
For higher-volume or more complex restaurant operations requiring broader accounting support.
- Bookkeeping for up to 250 transactions per month
- Includes 6 connected bank or credit card accounts
- Monthly Profit and Loss Statement and Balance Sheet
- Business insights about your restaurant's performance
More than 250 transactions a month? We will quote a custom plan.
Custom pricing for multi-location restaurants and chains.
Operating more than one location? We offer custom pricing based on the number of locations, transaction volume, reporting requirements, and accounting structure.
- Location-level bookkeeping
- Consolidated reporting
- Location-by-location Profit & Loss reporting
- Shared-cost allocation, where applicable
- Franchise or royalty tracking, where applicable
- Monthly and quarterly group reporting
Two ways to work with TablePoint.
TablePoint can support CPA firms that want to keep the client relationship while outsourcing restaurant bookkeeping, or firms that prefer to refer restaurant clients directly to us.
Outsource to TablePoint
Your firm retains the client relationship while TablePoint handles the agreed restaurant bookkeeping work.
- Defined bookkeeping scope
- Consistent monthly workflow
- Clean, organized records for tax and advisory work
- Coordination with your firm as needed
Refer the Restaurant Client
Refer the bookkeeping relationship to TablePoint while your firm continues providing tax, assurance, or advisory services.
- TablePoint handles ongoing bookkeeping
- Your firm remains the tax / advisory professional
- Year-end coordination with your team
- No need to build restaurant bookkeeping capacity internally
Common questions.
Is cleanup included in the monthly price?
Historical cleanup or catch-up work may be quoted separately because the amount of work varies significantly from one file to another.
Can a restaurant change plans later?
Yes. If transaction volume, locations, accounts, or service requirements change, the plan can be reviewed and adjusted.